种类：
序列：- 【文档书籍】 IFST Advances in Food Science {Updated at 2017.02.03}
- 收录时间:2021-01-14 文档个数:5 文档大小:42.4 MB 最近下载:2024-10-01 人气:440 磁力链接
Tropical Roots and Tubers - Production, Processing and Technology (2016).pdf 15.2 MB- Emerging Technologies in Meat Processing (2017).pdf 9.8 MB
- Seafood Processing - Technology, Quality and Safety (2014).pdf 8.6 MB
- Nutraceutical and Functional Food Processing Technology (2015).pdf 4.9 MB
- Emerging Dairy Processing Technologies - Opportunities for the Dairy Industry (2015).pdf 3.9 MB
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